Chocolate Sponge Cake (9″)


Traditional chocolate sponge with a buttercream filling. decorated with buttercream &  coco nibs.
(collect from Kitchen only)





Eggs, Sugar, Flora [Plant Oils (Sunflower, Rapeseed, Palm*), Water, Salt, Plant Based Emulsifier(Sunflower Lecithin), Vinegar, Natural Flavouring, * Flora uses certified, sustainable Palm Oil], Self-raising flour (Wheat), Cocoa powder, Butter Cream Chocolate [Butter (50%) (Milk), Sugar (30%),Dark chocolate (20%), Icing sugar, Gum,xanthan, food additive E415, Dark Chocolate Chips [Sugar, Cocoa mass, Cocoa butter, Emulsifier(soya lecithins), Cocoa solids 44% minimum]

All Allergens in Bold

Additional information

Weight 1.5 kg
Chocolate Sponge

Whole, pre-cut (12)


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